DUI and DWI explained for the New York State
This article is made for better understanding DUI and DWI in the New York State. So if you confront with any of those charges you can better understand them before contacting Lawyers For DWI or DUI.
A DWI refers to when a driver is intoxicated; that is, when his or her blood alcohol content level (BAC) is at the legal limit (0.08 percent) or higher. A DUI generally refers to a driver who is “buzzed” (has a BAC lower than 0.08 percent), intoxicated, or under the influence of drugs.
Alcohol reduces reaction time, reduces your ability to see clearly, changes your judgment of speed and distances, often makes you less inhibited and makes you more prone to take chances. Drugs, which include many prescription and over-the-counter medications, can affect your ability to drive. They can have effects similar to alcohol or even worse. If you take medication, even a remedy for colds or allergies that is not prescribed, check the label for warnings about its effects. If you are unsure, ask your doctor or pharmacist about driving while on the medication.
Driving while intoxicated is a crime. Your judgment, coordination and ability to drive a vehicle change when you consume any amount of alcohol. The level of impairment depends on five conditions
- the amount of alcohol you drink
- the amount of food you eat before or while you drink alcohol
- the length of time you drink alcohol
- your body weight
- your gender
There is no quick method to become sober. The best method is to wait until your body absorbs the alcohol. The average rate that your body processes alcohol is approximately one drink per hour.
Contact Lawyers at MacKay & Berube Law online or call 845-432-5599. Our firm also represents students at Vassar College, The Culinary Institute of America, and Marist students who are facing DWI charges.